GIN – The essential guide for bartending & cocktails

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Mastering Alcohol, Mixology, Pairing & Enjoying Life’s Finer Things

This is a guide to the world of Gin.

With so many styles and flavor profiles, there are plentiful samples of Gin to choose from. And therein lies the problem. With so many varieties to select from it is often difficult to make a selection at that bar or restaurant, or to know what to mix it with.

This course is aimed at fixing all that!

This course will bring any novice to an expert, in an amazingly short amount of time.

WARNING: THIS COURSE GETS TECHNICAL AT TIMES! I have tried to be as detailed as possible. Some reviews have stated the course is too technical at times, but I think better to give too much info than not enough.

This course reviews:

Standards of Gin
Gin types
Production regions
Gin production methods
Flavors found in Gin
Gin botanicals and how they effect flavors and types for mixing cocktails
Pairing Gin with Food and Cigars
And for full rounded education, the History of Gin
With knowledge on the many different types and flavors of Gin, one can be confident in making a selection, recommending Gin for others to enjoy or blend with other ingredients to make wonderful cocktails.

Here we explain, clearly & concisely, all that’s needed to fully understand these types of Spirits and how to serve them properly.

For those not in the bar or restaurant field, we’ll give you a solid understanding to make the best selection for personal preference or learn how to pair a Gin with food or a cigar. We’ll help you make better choices and be able to differentiate options, without having to personally try everything out there.